“With a wide variety of À la carte dishes, even the most demanding guest will find something to suit their taste.”
The Krivograd Inn menu brings together the dishes we like to eat here, the authentic ones shaped by our taste, with the basics of our own and other people’s cooking knowledge thrown into the pot.
At Krivograd Guesthouse, you can choose from a selection of à la carte dishes:
- Cold and hot starters
- Fish and seafood
- Grilled dishes
- Chicken or pork steaks in several ways (stuffed, stuffed, etc.)
- Beef steaks, bull’s cracklings
- Vegetarian dishes
- Dishes for our little guests
- Salads and salad dishes
Allergens in the dishes in our offer
“We wish you a good and SAFE run!”
For those of you who need to be aware of allergenic ingredients in food, Krivograd Restaurant has prepared an overview of allergens present in the dishes we offer.
We have carried out a risk analysis for all raw materials and cooking processes/recipes. Based on the analysis, we have produced specifications for the dishes, listing all allergens that are present in the dishes as ingredients, as well as those allergens that may be present in trace amounts due to preparation on the same appliances (e.g. deep frying, grilling).
Please let us know if you have a food allergy or intolerance so that we can take extra care when preparing your meals.
Our waiting staff, as well as our chef, are happy to answer questions and offer further advice.
“For coeliacs, we won’t offer a boring grilled steak with rice, but recommend, for example, squid with ham and cheese accompanied by chard potatoes, and for the more adventurous, some roasted bull peanuts.”